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Pulled Chicken

By September 17, 2019 Lunch Recipes
Lunch Recipes

Each serving is 4 ounces.

Course

Main Dish

Prepare Time

10 Minutes

Cook Time

6 Hours

Servings

6 Servings

  • 2 sliced onions
  • 1 jar roasted red peppers
  • 1 can hot rotel
  • 1.25 pounds organic chicken breasts trim the fat
  • 1 packet low sodium taco seasoning spread over chicken
  • 1/2 jar fresh salsa
  • Place ingredients into crockpot, in that order (ie: sliced onions first, then jar of roasted peppers and so on).
  • Cook on high for 6-8 hours.
  • Shred chicken with a fork.
  • Optional: add 1/2 can black beans, top with avocado (not included in nutrition facts).
  • Enjoy!